Angelino - PONZA

Outdoor terrace, the service was courteous, menu almost exclusively of fish with excellent first and various out-of- menus with the fish of the day. good prices considered the quality and the island. recommended recommended

I leave three stars for the sympathy and genuineness of the staff; but, unfortunately, as food experience was terrible. we went to this place pushed by the good reviews; we expected a spartan restaurant with dishes not elaborate but good and at honest prices. we ordered an appetizer, two first and a dessert and to drink wine of the house and two bitters (offers.) lantipasto, which had to be a sort of degotation of the best products, totally rejected; scars to the ponzese almost inevitable, so much so that we left all the sauce in the dish (we who love to make shoes and return the dishes clean the dessert, a cheesecake, was the first in my life that I could not finish; I left him in the pot after a sip. to save the wine of the house and the anchovies and fennel. other note sore prices, climbs a lot compared to the menu of which you see the photos in the review. in all we paid about 70euro, for only cheesecake seven euros.

Spectacular. great in everything. a b

Good food based on fish...family. ..but a little slow service

The kitchen is simple and homely but excellent. exceptional fish meatballs and panate anchovies. Finally also blue fish! The barbarian lady, since we had gone from ponza with the bus, proposed to take us back to the car if we were late. We'd like to be closer to getting back