今すぐ予約
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フィードバックを提供するNice and quiet atmosphere. We were there 2 nights in a row, 2 different people who did the service and just as pleasant one as the other. For dishes, local and seasonal products. There’s what it takes in the plate and it’s great whether it’s for salt or sweet.
Just excellent. I'm going fairly regularly and always on top.
Best creperia in the region, prices are reasonable and the more you see the crepier preparing the cakes!!
Excellent, crispy cakes and delicious desserts. Sale of crêpes and caramel out there! We'll be back
We've been there twice. The first time for a sweet crêpe. A treat and the next day for a meal. Too good too good. The beautiful hemogeneous, has an iodized flavor! ah who said that the Breton gastronomy did not exist. The crêpe is inventive, jovial and gouty. the boss gets out of the way and takes care of behind his slabs and the galope boss to satisfy the customers. Oh, last thing. Breton whisky Armorik has fallen, powerful, iodized to make you sing marine songs! Come on, Hasbun Ta!
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