Giro - Pessac

We went for a little dinner with my husband. Very welcoming and attentive staff. Pizzas are well garnished, very large, fine dough. They were very good. Fortunately I didn't rely on other comments.

Restaurant recently taken over by a new team. It was a great surprise and we enjoyed it. The welcome of the team is warm and friendly. Chef's pizzas are excellent with fresh food. It is with great pleasure that I will soon return with friends.

Testing this pizzeria we saw from then on. We reserve via the fork to -50% on the card except drink and menu. they have no trace of the resa. We were 3 in the room so the waiter has time to discuss... very nice and friendly, so far everything is fine. His super colleague also takes command. We choose soft rosé lambrusco, we get dry, we specify it and we take the bottle without problems, the card via the QR code is not up to date... first false step. Arrive the pizza: a request with burrata supplement and a natural green salad, arrives without burrata and salad with tomato and cheese. only two customers to serve and not remember their order... damage anyway What to say pizzas: fine, basic paste, perfectly round that reminds of the industrial. Ingredients and taste of the correct pizza At the time of addition... We want to get the bottle paid, we remember the problem finally we take it off. We want to apply 50% on pizza and desserts and we are told that on Tuesday it is a pizza bought the other at -50%, it is written nowhere damage, but it returns to the same price. However, it is not possible to have the offer on the desserts... or saying it is not on the map... For us what is off menu is the map. In short 24€ for two pizzas not terrible and two pana cotta red fruit, without drink, fortunately we had the discount. Anyway, we're not coming back.

Pizzas degueulasse, industrial paste, food on top not better. EVITER! Young blonde waiter with glasses, Paul I think) very unpleasant, cold welcome, ask him a question he answers by blowing and asks us to hurry to order...

To go there for many years and knowing the other pizzerias around, it is undoubtedly the best. She's unanimous at home. BRAVO!