63 Tay Street - Perth

Had a wonderful private dining celebration here with family and friends for my husband’s 60th birthday . Christopher helped me organise the event and even set up the room with balloons and banners. The food was amazing. Would definitely recommend. Thanks to the staff the chef is a superstar Vegetarian options: Tasting set menu but food was delicious Dietary restrictions: Catered for vegetarian pescatarian and gluten free Kid-friendliness: Prepared a separate meal for the children

People of Perth, make sure you visit this restaurant; its superb, a real gem. It serves superbly coked and beautifully presented modern Scottish cuisine with real flair and invention, adding twists to dishes that celebrate Scottish ingredients. We paired our lunch with the wine flights and so each of the four courses was enhanced by a different wine, that each time, fully complemented the food. I think it's a real addition to Perth's dining scene. I'm now planning how to incorporate a return visit into my next trip to Scotland.

Great, friendly service and the food was exceptionally good. Food: 5 Service: 5 Atmosphere: 5

A stunning restaurant excellent service Gourmet dishes next to the river Must come and try Pre-arrangement is required Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5

Excellent food and wine, great staff. Lots of information regarding the contents of each course. Really recommend that you visit here. Service: Dine in Meal type: Dinner Price per person: £70–80 Food: 5 Service: 5 Atmosphere: 5