Konoba Skolji - Perast

We ate dinner here last week, and it was very memorable I highly recommend. Apparently the restaurant is best known for its lamb cooked slowly under a bell, but we don't eat meat and found the fish and vegetable dishes to be superb and also very inventive and unusual. I had a tuna carpaccio with mango and avocado, and my son had a fresh fish maybe sea bass? accompanied by a deliciously flavored side of chard and potatoes. I've had that same dish several times in Montenegro, but this was by far the best version of it. The waiter was wonderful and even taught my son how to cut open and serve his roasted fish. All in all, a memorable evening.

Awesome restaurant in Perast. We opted in for a whole fish from the grill which was nicely prepared at our table. Service: Dine in Meal type: Dinner Price per person: €35–40 Food: 5 Service: 5 Atmosphere: 5

Excellent restaurant, where you can choose your fish by weight before being grilled and accompanied by a local dish. The typical lamb dish was also very good. Mention for the very kind server. Very good address! Service: Dine in Meal type: Dinner Price per person: €30–35 Food: 5 Service: 5 Atmosphere: 5

Very, very good! Large proportions, in two 1 lamb and vegetable grill did not force Service: Dine in Meal type: Dinner Price per person: I15 - 20 Food: 5 Service: 5 Atmosphere: 5

Very good and kind personel, tasty meals. Service: Dine in Meal type: Dinner Price per person: €20–25 Food: 5 Service: 5 Atmosphere: 5