今すぐ予約
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フィードバックを提供するAlso with the corona virus that affects the business, it was eating and the atmosphere fantastic! our server was great.
Eating was not so salty. service was very large and was not very busy. menus were so old and torn that we didn't want to touch them. who knows what were on them. the tables were sticky to clean better.
Food was expensive and only so so . The view is beautiful. We have been there before for Sunday brunch and found that enjoyable.
All in all everything was great, the only issues had been the chill on the deck though beautiful. Due to that the food got cool faster. We did the V-day Special of Steak and Lobster, the Lobster was very small only 2/3 bites total.
We had a wonderful meal service. The place was really loud, unfortunately, like many restaurants now. They aren’t built to muffle noise. The only bad spot was our table. It was tiny any cramped. We had a reservation but know of a couple of parties without reservations who were seated before us. We’ll go back, just not on Valentine’s or an anniversary.