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フィードバックを提供するNine of us enjoyed fantastic meals. We tried a variety of dishes, including red snapper, crab cakes, steak, chili, and key lime pie, all of which were original and delicious. The owner and waitstaff were friendly and welcoming. Everyone in our group gave it a thumbs up, and we will definitely return on our annual golf trip next year.
I can't say enough good things about this family-run local restaurant. The food is fantastic, and the staff is incredibly friendly. It offers excellent value for what you get. Definitely try one of their homemade cakes—oh my goodness, they are amazing!
Nice topical menu. Bottled beer...no drafts. Service very prompt.
On Valentine’s Day, we had the pleasure of dining here for the first time. The owner, Greg Metcalfe, is very involved in the operations, and it shows. Everything is incredibly fresh, which is why, by 7 PM, they had already run out of peel-and-eat shrimp! We chose a bottle of New Zealand Pinot Grigio, but unfortunately, the two selections of Pinot Grigio were already sold out. The house Pinot Grigio was quite enjoyable, though. For starters, we had the fried green tomatoes and French onion soup, both of which were outstanding. For our main course, we enjoyed the featured steak Diane, which was also excellently prepared. We highly recommend Southern Comfort for a casual dining experience.
Nine of us enjoyed fantastic meals at the restaurant. The red snapper, crab cakes, steak, chili, and wrench cake were all original and delicious. The owner and the waiter were friendly and welcoming. Everyone in our party gave a thumbs up, and we will definitely return on our annual golf trip next year.
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