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フィードバックを提供するThis is a busy, simple but goos restaurant and bar located at the border of Austria and Italy, on the Italian side at the top of the pass. It has some cozy tables inside and many tables outside in the season. Seating outside is interesting as you can observe climbers on the steep rocks above. During weekends it is a bit chaotic because it is overwhelmed by patrons. The food is simple but well prepared: the standard fare of pasta, meat and some fish. Huge portions at a very reasonable price. The service is very efficient.