C K Smokehouse Bbq - Parrish

I really enjoyed this place. It's small and mainly focused on takeout, but the food was tasty and reasonably priced. I would have given them 5 stars, but they had run out of brisket, which I was looking forward to trying. Since I don’t eat pork and chicken is easy to find elsewhere, that was a bit disappointing. Additionally, the portion sizes for the sides could have been a bit more generous, which also affected my rating. Overall, though, I would recommend it!

The food was delicious! I had the pulled pork sliders along with mac and cheese and greens. My friend tried the two-meat combo, which came with potatoes and corn nuggets. For dessert, we enjoyed the lemon cream cake and homemade banana pudding, both of which were excellent. The staff was not very chatty, but they were still welcoming, friendly, and respectful. It's a small place, but it was kept very clean. Overall, it's a great choice for a quick stop.

The BBQ here is delicious and fairly priced. My container had enough food for me to enjoy a second meal. The corn nuggets were delightful. We sampled a range of meats and sides, and everything was really tasty. Be sure to try the banana pudding as well!

Phenomenal food. Family owned. Sweet tea perfection. Highly recommend a family meal on your first visit, get yourself a taste of everything. You won?t be disappointed! We will be regulars, there is no question. ???? 4/5 stars because we were unprepared for the the slowww speed and lack of efficiency getting customers in and out. This was our expectation given this is food that is pre-made vs. made to order. We tried to call ahead and got a voicemail. We were in line over 20 mins and the process was utterly painful. I hope this was an isolated incident but we?re not too sure. At the end of the day the food was worth the wait, but we will only go back when we have more than enough time to kill. I will also note the two who plated packaged our food and rang us up we?re very kind. We appreciated that.

It was extremely busy in here from the time I arrived until the time I left....and it was middle of the afternoon! Most of their food are prepared ahead of time and served from trays in warmers. We ordered the ribs....just like everyone else.. and they were really tender. There are a few sauces to choose from too. My husband ordered the cuban....it was just ok. They used american cheese instead of Swiss and we just prefer the traditional recipe. We also shared pork sliders...the meat was on the cold side. They have many sides to choose from. They have about 5 or 6 tables inside to sit at and a handful outside as well. Prices reasonable. Staff very business like......since they had many customers to serve.