Nick Filet - PAOLI

There closed for good surprised they lasted this long the last time I was there I ordered tots with my sandwich and the tots sat under a heat lamp so the ones below the top were ice cold. That was it for me 28 bucks for a crappy sandwich and ice cold tots I see there closed up for good

My God, why haven't I tried Nick Filet until now? Oh yeah. I'd been working from home for 19 months and haven't been up this way since. Well it was worth the wait. The Classnick is simple perfection. The steak is cooked medium rare which is totally right by me. It's perfectly seasoned without being overly salty. The roll is perfectly crusty. And old bay seasoned tater tots? Sign me up! Simple perfection will win me every time. They've achieved it.

The classic nick filet sandwich is very good; the filet mignon was cooked just right and the fries were very well fried (the kind that tastes like it was double deep fried and not at all like steak fries). there is a bit of a wait for each sandwich, maybe 15-20 minutes so I'd recommend calling your order ahead of time if you're planning to take it to-go.

Good tasty food! But felt like eating sandwiches from an European countries! Small in size with big sticker price!

Just soooo good and surprisingly doesn't lay as heavy as you'd think. All around good service and great food. Keep it up and I'll keep coming.