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フィードバックを提供するJojo worked as a private chef on a private yacht, showcasing their talent for creating inventive new flavors and combinations. Their food was some of the most interesting, delicious, and healthy I have ever eaten. I enjoyed a baked sweet potato with balsamic ginger Asian glaze, along with rice and salad dressed in a flavorful Asian fusion dressing. My friend had a dish flavored with smoked coconut flakes that was divine. The desserts of caramel tahini cheesecake and waffle with ice cream, lychee strawberry jam, and tahini-cooked bananas were also incredible. Everything was vegan, perfectly flavored, and delicious, with a wide variety of aromas present in every dish. The hot chocolate was particularly outstanding, featuring homemade tahini chocolate fudge. Jojo's cooking felt like a dining experience in a luxurious 5-star Thai jungle bamboo villa. They were a friendly and warm host, making our meal even more enjoyable. We couldn't wait to return before leaving Pai, and when we did, we were treated to vegan fajitas, baked eggplant reminiscent of Italian eggplant parmigiana, hot chocolate, and a chocolate hazelnut bar. Once again, everything was amazing. Jojo's cooking truly is exceptional!
We initially had trouble locating the restaurant due to some inaccuracies with Google Maps. To find Gypsysoul, head straight to coordinates 19.3417081, 98.4488702 and follow the road until the end, then follow a small road until you arrive at the restaurant. Nestled in a charming garden with Thai-style pavilions, Gypsysoul is run by Jojo, a friendly former yacht chef who serves up delightful and creative vegan dishes. The unique flavors set Gypsysoul apart from other dining options in Pai, making diners feel like they're dining in a luxurious 5-star restaurant. Jojo's expertise shines through in every dish, offering a special dining experience worth trying. Additionally, guests can relax in a large inflatable pool and receive affordable Thai massages. Don't forget to catch the stunning sunset from the rooftop. What are you waiting for?
Jojo worked as a private chef on a private yacht and her inventive new flavors and combinations have made her a magician in the kitchen. The food she prepared was some of the most interesting, tasty, and healthy I have ever eaten. I enjoyed a sweet potato baked with a balsamic ginger Asian flavor, rice and salad with an Asian fusion dressing. My friend had a dish flavored with smoked coconut flakes that was divine. The desserts we shared, including Karamell Tahini cheesecake and a waffle with ice cream, lychee raspberry jam, and tahini boiled bananas, were incredible. Everything was vegan, perfectly flavored, and delicious. Jojo's hot chocolate was the best I've ever had, with a homemade tahini chocolate fudge touch. Her cooking feels like a 5-star Thai jungle bamboo paradise. Jojo is friendly and warm, and we enjoyed chatting with her after dinner. We promised to return before leaving Pai and on our second visit we tried her vegan Fajitas, vegan baked eggplant similar to Italian parmigiana, and more hot chocolate and dessert. Everything was amazing once again. Jojo is truly talented in the kitchen!
We couldn't find the restaurant first because Google is a little silly. Just go to this street: 19.3417081, 98.4488702 and follow it until the end to the right, follow the small road until you reach Gypsysoul. It is located in a beautiful garden with Thai style small pavilions, where you are served by Jojo, a friendly and friendly former yacht cook that serves excellent and spirit blown dishes. These dishes differ from the other vegan meals in Pai and will make you feel like a millionaire in a 5-star restaurant. She is exceptionally good in what she does if you want a special experience, we really recommend this place! Jojo also has a large inflatable pool and there is a Thai lady who offers very cheap massages! You can also enjoy a beautiful sunset on the roof. What are you waiting for?
Jojo, a former private chef on a yacht, is a culinary wizard, constantly creating inventive and delicious dishes. The food she serves is some of the most interesting, tasty, and healthy I have ever tasted. I enjoyed a baked sweet potato with a balsamic and ginger Asian flavor, as well as rice and salad with an Asian fusion dressing. My girlfriend had tofu with curried coconut flakes, which was divine. The desserts we shared, caramel tahini cheesecake and waffle with ice cream, lychee raspberry jam, and tahini cooked bananas, were outstanding. Everything on the menu is vegan and perfectly flavored, with a wide variety of delicious flavors in each dish. The hot chocolate, topped with homemade tahini chocolate fudge, was the best I've ever had. Jojo prepares everything from scratch, creating a 5-star dining experience in a rustic Thai jungle bamboo shack setting. She is friendly and warm, adding to the overall enjoyable dining experience. We have already promised to return before leaving Pai. On our second visit, we tried the vegan fajitas, vegan baked aubergine, and chocolate hazelnut bar, all of which were amazing. I can't recommend this restaurant enough - you have to eat here!