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This is truly a hidden gem, this fine dining is a place you would never expect. The atmosphere is unique and old fashioned. The staff will do what ever they can...
続きを読むWe happened upon this wonderful restaurant on a Saturday afternoon for lunch. The décor was well appointed antiques. All meals were creatively prepared for each...
続きを読むI don't know how this 5 star restaurant evolved in Oxford Mills but we have eaten in the some of the finest restaurants in North America and we would rank Briga...
続きを読むWas there on a Monday for lunch. The place was not busy. The parking is big enough for the area. I was surprised that the whole menu was available for lunch bec...
続きを読むMy sister & I took Mum here for Mother's DayThe restaurant is reminiscent of a great grandma's style seating & a knick-knack haven.
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続きを読むWe enjoyed another 4-course turkey luncheon celebrating American Thanksgiving with friends at the Brigadoon.
Never disappointed with Brigadoon's. Food and service absolutely amazing!
Great service food…a little on the pricey side. Full house…felt a little loud crowded. Very attentive wait staff who all seemed supportive of each other
The food was mediocre at best. The crab cakes were disappointing, resembling more like pancakes with a hint of crab. The bacon-wrapped scallops were overcooked,...
続きを読むYet another fantastic meal at a great value! The service was excellent and the food was incredibly delicious. The chef and management really know what they're d...
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続きを読むI've been going here for over 20 years and have NEVER had a disappointing meal, and the staff have ALWAYS been friendly and upbeat and a joy to be around. The a...
続きを読むFabulous Dinner!. Had heard a lot of great things of this restaurant over the years but was pleasantly surprised still as it surpassed my expectations!!! I've d...
続きを読むGreat Restaurant. I have been here many times. It's in a great old building with lots of charm. The owner is extremly friendly and welcoming. The food is fantas...
続きを読むLoved it! Only ate here twice, O made an urbanspoon account just to 'like ' this restaurant. It 's worth the half hour drive from kanata. Rack of lamb is A1
The wild boar was cooked to my liking and the shitake mushroom and port wine sauce was a perfect complement to the strong gamey flavour of the meat.
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