Koie Ramen - Oslo

The restaurant offers two ramen options that can be made vegan. Both are good. The restaurant is typically busy, so be prepared to wait for a seat during dinner hours.

This restaurant offers a perfect balance of spice and sweetness. I highly recommend visiting if you find yourself in Oslo.

There are two options at this restaurant (Miso and Tantanmen) that can be made vegan if requested. They use a vegan broth and replace meat with mushrooms. The food is incredibly delicious and I would highly recommend it, 10/10.

It has been a busy afternoon . Matt and and Ruth are the only chef and waitress working to take care of the whole place. They handled it very well and customers did not have to wait too long. The service from Ruth is great the food is also delicious . Ruth handled stress with charm . She is the best waitress I have ever met.

Pros: - The best burgers in Oslo [5/5] - Friendly and helpful staff [5/5] - Simple menu items that are well-executed [4/5] Cons: - Sometimes a bit slow service [5/5] - The dining room is made of hard materials which causes a lot of echo, making it difficult to hear conversations [1/5]