O Sacas - Odemira

Comemos com reserva, 19 pessoas. Ótimo valor pelo preço Nós voltaremos

Adorámos o ambiente de O Sacas. A comida era muito boa e os proprietários e funcionários muito simpáticos. Eles eram tão amigos das crianças que nosso filho Alvar deu um oi para seu novo amigo Mika, que era tão fofo! Ansiosa pela nossa próxima visita

Este é um excelente restaurante com comida requintada e comida de tapas. A sardinha à milanesa e o polvo estavam fabulosos. Com uma vibração de aldeia tão adorável, vale a pena uma visita. Adequado para autocaravanas.

Been a couple of times. Fish (grilled) is exceptional and fresh. The ambience is super relaxed and true as they get the place is literally beside the fishing harbour, just past the fisherman's houses (you can even see them grill some fish themselves, outside their homes by the dirt road). The service is not too quick but very nice and polite (cant really understand a few reviews that state otherwise). Just great.

We ate here three times this week (2 dinners, 1 lunch). Each was a great/fabulous meal — polvo (octopus) in several ways, Bachalhau (cod), sea bream, sea bass, aranha (spider fish fried filets), and a unique appetizer “perceves” which means barnacles — they tasted like clams/muscles (we had them once hot, once cold). Nice wine selection, too. We ate outside on the covered ‘esplanade’ and enjoyed two sunsets. Well worth your 3km directly north from Jambujeira do Mar on Rua do Entrada de Barca. Also on the Rota Vincentina walking route. Cannot understand the two reviews about ‘bad’ service … they have 40 years of family operating history here, and everyone was incredibly nice — and spoke fine English, too. FYI this restaurant is around the corner and down the hill a short way from the one intersection in town — which has a different restaurant at that intersection.