Retro Saigon - North Sydney

I'll be honest, the entrees were a little disappointing - the sugar cane prawn was tasty, but pretty minuscule (think bite sized); spring rolls were

We had to find a quick meal before a performance at the nearby Independent Theatre.

Had the Pho! Soup was delicious and perfect temperature. Beautiful meat content, but the noodles were pretty common. -1 for the diluted sauces. Beautiful attitude and presentation. Great place to go if you can not do it in the city.

Pretty cool place, cozy, is authentic and good service. Appointed the beef Pho, usually a good quality indicator, and it was pretty good. It was well presented, looked as if a lot of care was added. However, I ended up many pasta, but without meat left - I think you have to work on this balance.

Absolutely terrible! Ordered spring rolls. Small amount of terrible gray filling. They were cold and it seems as if they came out of the microwave because they were not crispy. Came with a dive sauce from Sweet Chili sauce from a bottle. I had hoped for authentic Vietnamese dive sauce. Also orders salt and pepper squid. It did not seem cooked as if it came out of the microwave. Salad was pieces of uncooked red onions and cabbage. I threw that terribly. Overall waste !!! Grief Restaurant patrons hold .....