Vente - Nordrhein-Westfalen

We arrived at 20.00 a.m., were greeted politely and had ordered our drinks as well as starters and main meals a little later. The appetizers came relatively fast and were top (Gambas and snail pots. And waited. And waited. At 21.45 a.m. it was finally ready and... we were bitterly disappointed. In the linguins, the cook apparently confused salt with sugar (the noodles were sweet and in the spinach (fishing supplement he meant it with the salt so good that the spinach was inedible. Our conclusion: service well, beautiful, though acoustically very loud ambience, but completely overwhelmed kitchen. Too bad.

My favorite restaurant in Düsseldorf! We were there 10 days ago and agreed: We haven't eaten so well for a long time! I enjoy the relaxed ambience combined with the top kitchen. I had tuna on purple potato puree and leek coriander vegetables and that was so delicious the tuna was cooked to the point and the vegetables so fine. We always like to come back, like a short beer, even better for dinner.

An oasis in the old town. Don't say any more, or I'm sure you're going to run over...

Top communication in advance. Successful Christmas party. Very good food and menu suggestions. Friendly and good service. Cozy atmosphere. Highly Recommended. Meal type: Dinner Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Hirschgulasch, Fleischbälchen Recommendation for vegetarians: Highly recommend

We ate an incredibly delicious goose here. Really recommended! The service was also great! Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5