Dis Moi Ou - Nijvel

I had a lot of good in this restaurant, not to do at the beginning of the objective meal, with very high expectations. the frame is simple, I regret the small size of the room and the proximity of the other tables preventing any intimidation and hearing the conversation of the nearby tables. the restaurant is located at a step from the large square of nivelles , the parking not always easy the service has been relatively slow for ordering as well as for the follow-up of the dishes to the discharge of the kitchen , the chef operates all alone the plates are copied and very fine. I enjoyed the rattle and the square calf. Excellent! the products are fresh and everything is prepared on demand, so the card is quite limited but varied enough to find its happiness. it is essential to book several days or weeks in advance. very good value quality price .

Small restaurant with beautiful terrace in a quiet street without buckets. good to excellent general menu test. good entrances, but the carpaccio of saint jacques would be served cold instead of room temperature. The foie gras without more. cooking duck magret is perfect and the vegetables accompaniment is impeccable. the whole was finished in beauty by the dessert of the day, an iced sabayon with strawberries. for the service, discreet, efficient while remaining friendly and available despite the complete terrace and a large table inside. very good address to make a good small restaurant at an affordable price.

Beautiful place despite work on the street. Careful and warm service. refined and delicious cuisine. sufficient portions. reasonable price/quality ratio. we are looking forward to coming back.

We ate very well in this pretty little restaurant. pleasant environment and service. the dishes are succulent and well presented. Democratic prices. We'll be back with pleasure.

I discovered this address with a girlfriend on Friday afternoon. What a mess! Thankfully, I had served in advance, because it's necessary to honnt during the day, the restaurant passes incognito. We had him, but we didn't notice. Once the intrigue all this is forgotten. service very kind and efficient without very much pressing important to fully enjoy the succulent dishes. menu euro with the hot liver for me (impeccable) my invite salmon tartare so dlicious, the carr of lamb with perfect cooking, dessert plate of well-filled cheeses and melting it with salidou on demand because the spcialit of the house and just title! very affordable wine map. a qualit price report without a gale in belgium!