フィードバック
フィードバックを提供するCame here with family and friends on few occasions. The butter chicken is my favorite along with cheese or aloo naan. Also cannot forget the tamarind sauce to go with it. The chutney sauce is good too. Owner is very friendly and nice and the prices for indian dishes is cheap compared to places i tried in queens. Definitely will be back
Never go here, they have the most horrendous treatment to clients and food is uncooked, horrendous. It is UNCLEAN the entire place in UNCLEAN and a HUGE RISK to anyone with intention of eating in this hole in the wall in New York city, the Department of Sanitation should take a look here. The manager owner is almost menacing individual. The worse place I have been in at least 20 yrs of living in NYC. Make a note of this. We are in COVID 19 times and you will be placing yourself at rik in this so called restaurant . I had ordered a dish and it came horrendously prepared, the rice was not well done and in general I refused myself to eat what they brought to me and left. They don 't provide a printed receipt. Isn 't this unlawful in NYC? Tax reps should visit them asap. REMEMBER Don 't be fooled by the lights and TikToks about the scenery, people there are awful.
In the 80s my family built this restaurant by hand, hammering one nail at a time, dilapidated semibasement with no floor, no plumbing, only a shell. Over time it became quite popular with regular customers who became our friends. Many restaurants in nyc copied many dishes we had come up with, new recipes and cooking process. But the reality of racism and crimes took over the east village. Our family had 14 restaurants within two blocks. Residents could not withstand the prosperities we were making fulfilling American dreams. Thus all restaurants sold and we vanished as our children moved to other professions. After 30 years i returned recently to walk back to the memory lanes. Unsettling changes but ok restaurant which used to be called royal Indian cuisine at that time.
Ordered delivery from Uber eats for the first time from this place. The butter chicken tasted like Indian food from middle-of-nowhere America which is difficult to come by in NYC. The fried appetizers were flavorless and oily, this should be removed from the menu. I would pick from any other Indian place in this neighborhood. I'm saving you from unnecessary disappointment . My dinner was so inedible and flavorless I had to throw it away.
I highly recommend this place one of the best Indian restaurants still open.I would highly recommend you try the tandoori and garlic naan the chicken tikka masala is well seasoned and the perfect amount of spices.