今すぐ予約
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フィードバックを提供するThis place wowed me. The front bar was a nice place to grab a drink. We then moved back to sit and eat. We went with family style. Holy moly, every dish was amazing. We started with beautifully seasoned wings, saucy meatballs, marghrita pizza and the meat and cheese platter. Next course was a ceasar salad which was fresh and delicious. For the mains we had roasted chicken, salmon and a pasta dish. All were cooked perfect and were very flavorful. The service was alsospectacular. Highly recommend this place for an amazing night with friends or family.
Great to find that this historic West Village night spot has a vegan menu and delicious wood fired oven baked vegan pizza featuring Numu cheese. The cheese is made locally by animal rights activists and is very tasty. I had the Arugula pizza with cherry tomatoes and a tangy lemon dressing. It was so delicious that I could eaten the whole pizza but luckily had my to go container so I could have the rest for breakfast and thank Jill Carnegie and her partners for making this wonderful cheese. The broccoli rabe is a nice side dish as well. They also have vegan wine. It’s nice to have this vegan option so close to Washington Square Park and the Bitter End.
Lovely ambience. Separate vegan menu which was great for dining with omnivores. Pizza with Numu cheese was wonderful!!
For the floorless brunch and they sit immediately and hasten them for this “1.5 hours limit”. it was so loud that we could hardly speak, and the rosé sangria tasted as completely irrigated crystal lite. the personal makes them feel very hastily asked if we were all done when we had all half full dish. I've been here a couple more times and the experience has never been so bad!
Great service and eating. place was busy and the food was delish!