Le Zie - New York

Warm, welcoming neighborhood restaurant with very tasty Italian food. Lots of options on the menu. Zucchini flowers and branzino are standouts.

Chic restaurant for family dinners and dates. They need to play some music as it gets really noisy. The vibe is cozy. The food is Amazing. I tried Fettuccine Mushroom Black truffle pasta with parmesan. It was EPIC! The olive oil was not too overwhelming and tasted just perfect. It is definitely on the expensive side but definitely worth a good dinner day splurge.

We arrived early on a Friday to avoid the weekend crowd, so the restaurant was calm and the servers were very attentive. We ordered a variety of dishes, including the beet salad, whipped ricotta with honey, linguini with clams, and penne in spicy tomato sauce. All of the food was delicious and the portions were generous! I would definitely return to this restaurant the next time I am in town.

This restaurant is wonderful! We had lunch here and we really enjoyed it. The food was delicious. We opted for the Prix Fixe Menu, which was very affordable and worth it. I would definitely come back again.

We dined at this restaurant on a busy Saturday night during peak dining hours. Our order included the cutting board, duck ravioli, gnocchi, maple glazed brussels sprouts, apple strudel, and ricotta cheesecake. Unfortunately, we found each dish to be underwhelming considering the high price. The meats on the cutting board were fresh but lacked balance without cheese. The pasta dishes were bland compared to other Italian restaurants in NYC. The maple glazed brussels sprouts had a strong vinegar taste and lacked any maple flavor. The desserts were decent but did not have a "wow" factor. However, the wine was reasonably priced by the bottle. On top of the mediocre food, our entrees took about an hour to be served.