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フィードバックを提供するWe celebrated my wife's birthday last Saturday evening. Due to Covid restrictions, we ate outside on the terrace. The staff went above and beyond to make it a cheerful and delicious experience. We always choose Junoon for our special occasions, and as always, we were not disappointed. We can't wait for them to be able to open again soon!
Team Junoon never fails to impress with great food and excellent service! The ambiance is perfect for a memorable dinner. The two Codys are fantastic hosts who truly care about their customers. Thank you, Team Junoon!
We had the opportunity to enjoy Junoon for restaurant week.thrilled. We enjoyed special cocktails off the main menu. Simply lovely. We had the minced root veggies with paneer and the scallops for apps. Each was tasty, and prepared not as we expected, yet very enjoyable.next up was the chicken thighs, very spicy/hot. The monkfish was also great, I was impressed how seasoned the dish was, still complimenting the fish. It fools you, the large dishes they serve them on. What seems like small plates left us more stuffed than ever! They have a sommelier and we consulted with her. Ended up with a delightful Rose , also part of the specials. Totally enjoyed it.23 ended dinner with the rice pudding, and the pastachio mousse cake. Really impressive desserts which you don’t expect for Indian food. It’s definitely hands down a place I would return to, especially for vegan and veggie friends, so many options. The dining room was understated elegance, even packed it retained a special feeling,and we could easily talk and hear each other.
The food at Junoon is of impeccable quality. I especially liked the Safrani Macchi. The ambience is very nice with their own unique cocktails. While I didn’t care about the cocktails much, the food blew me away and I felt like I was back in India. Would definitely recommend.
Good and normal nothing new and is very expensive, you have to be very very hungry to go this restaurant because the instructions: Please confirm your dinner reservation for Thursday , December 26th at Junoon Main Dining Room. Type Y to confirm or N to cancel. Please note, Junoon Main Dining Room serves a minimum of 3 course dinner for $75, 4 course dinner for $85 from our entire menu and 8 course tasting menu for $135 per person. Kindly note we are unable to accommodate children under the age of 12 in the Main Dining Room. Thank You.Junoon Restaurant