Prima Pizza Cucina - New Smyrna Beach

We absolutely loved it! Everything we ordered was delicious. I highly recommend this restaurant!

Incredible pizza and friendly staff! I give it a full 5 stars!

The restaurant has a charming atmosphere, which likely contributes to its popularity, making it quite busy and often requiring a wait. I can only imagine how long the wait might be during dinner hours or on weekends; it was even bustling during the early afternoon on a Tuesday. There are around 3-4 small indoor tables and about 2-3 small outdoor tables, as well as a bar that seats around 10-12 people. It’s a small space, but that adds to its charm. The prices are very reasonable considering the quality of the food! I definitely recommend checking it out, but I’d suggest going earlier in the day and preferably on weekdays to avoid long waits. While there might still be a line, it won’t be nearly as long as during peak dinner hours!

New Symrna Beach has surprised me with so many amazing Restaurants. Prima is a perfect example of great food near Canal Street. Prima is a great example of a restaurant that has found an niche and does it well. Let's start with the Garlic Knots, if I'm being honest I usually never order Garlic Knots, not that I don't like then but because I normally don't find much of a difference between them from one place to another, but as I was reading other reviews there was a consensus that these where the best Garlic Knots east of the Mississippi. Hard to argue that point after trying them. The bread was hot soft and delicious and with the abundance of Freshly chopped Garlic and a gallon of butter, it is a much have. We also love a good Sangria and they have one at Prima that hit the spot. Then comes the pizza. We ordered three of there specialty pizzas. Pizza Verde, Honey Gorgonzola, and the and a new one to the menu, called something pig (sorry forgot the name). All three amazing and unique and I would highly recommend each one. By the way we ordered small pies and they came with 6 good size slices. I find that people can be very particular about Pizza, to much sauce or cheese or not enough. You can never have to much of a good thing. I found that they had a perfect balance of ingredients and the flavors worked together amazingly. By the way the winner for me was the Honey Gorgonzola. The desert where decent but when I come back I'm not saving room for desert and just going to stuff more pizza down my pie hole.

Very nice little spot. Only has 3 tables that seat 6-8 people and then there’s a small bar that seats probably another 8 or so. Friendly staff all around. Wife and I got the Magherita. It was good, but in my opinion could have used a bit more cheese. The garlic knots were very good, probably best garlic knots I’ve ever had. Would definitely go back and try some other pizzas