Mitchell Deli - Nashville-Davidson

Really wanted to like this place. Order taker acted like he could care less and just order so I can take a break attitude. Got the Italian sandwich. About as Italian as Subway. Not very good on all levels. What's up with the half gallon of balsamic on the sandwich? Did not like at all. No coke products only the vegan/non gmo etc colas! Horrible!!!! Should give one star for that mess. Not super friendly service, although trying to act real hip.....maybe go try Austin or Portland for that. Not really a good effort or a good sandwich.

We ate at Mitchell's Delicatessen because we had seen it on Tennessee Crossroads. We had been wanting to try other sandwiches besides hot chicken and this was near where we were staying in Nashville. They had a simple menu consisting mostly of sandwiches and they also had a $11.99 a pound salad bar inside. They place was clean and nice but we chose to eat outside since it was a nice sunny day. We enjoyed our sandwiches and would recommend this place if you our in the mood for sandwiches.

As an East Nashville native, Mitchell's Deli is a true neighborhood staple. Though our go-to order changes with the seasons (French Dip in the fall and winter, Turkey Avocado in the spring and summer) everything is fresh, delicious, and consistently amazing. Their salad bar is always stocked and their daily soups are great too.

Mitchell 's has quickly become our go to lunch spot and everything we 've tried so far from their expansive menu has been incredibly tasty! I highly recommend ordering ahead online if possible ... especially on the weekend. If you do brave the dine in line on a Saturday or a Sunday, be prepared to wait at least 20 minutes ... and you may have to quickly stake your claim on a table after ordering. The interior of the restaurant is casual and comforting, with almost a local diner feel to it. The outdoor patio is spacious and covered! Of the several sammies I 've sampled, the Pastrami and Swiss is my favorite. I also quite liked their Turkey Brie, which is a unique take on the classic. We have yet to try any of their breakfast options ... but that 's only because I always seem to be in more of a lunch mood when I 'm ordering. I 'm sure that will change one of these days.

Mitchell Deli is certainly the best delicatessen in the city, an establishment that plays a vital role in making Nashville 's food scene so special. The stunning level of freshness is so evident in everything you 'll eat here! And their support of local businesses from the menu to the merchandise is quite admirable! Even during off peak hours on a weekday, business is booming! But they 'll get your sandwich out relatively quickly with an effective assembly line. Let me tell you, the Turkey Avocado is immensely popular as seven consecutive orders were rattled off over the PA system, the streak finally broken with my Pastrami and Swiss! Speaking of that, I 'm not even the biggest fan of pastrami, but Mitchell 's Pastrami and Swiss blew my mind! It made such an impression that it ranked securely within my 50 best things to eat in Nashville list a future documentary I 'll be filming in 2024. Their house cured pastrami is legit, and the Swiss, brown mustard, and pickled red onion are the perfect unification of flavors and textures. This masterpiece is framed by a buttery and slightly crispy rye bread from the Clarksville bakery Silke 's! And the outcome is nearly as enjoyable as eating a pastrami sandwich at iconic Katz 's Deli in Manhattan! Now that 's saying something! The Italian isn 't nearly as good. The house made giardiniera relish shines, complemented well by the oil and vinegar, the Swiss and provolone, and the spectacular hoagie roll from Silke 's. But something between the prosciutto and two sausages mortadella and soppressata isn 't perfect. I wouldn 't say this competes with the best Italian subs of South Jersey, but that 's almost an unfair comparison as few can match such perfection. You 'll find very little parking, but additional spots can be had in a lot at the corner of Maxey and McGavock, as well as plenty of parking along the street. A small section in the corner of the store and the adjacent fridge offer an extensive selection of the state 's best delights. This includes such treats as cheese and ice cream from Chapel Hill 's Nash Family Creamery, gourmet jellies from Lascassas ' Marcy Jams!, and even world famous Benton 's bacon from Madisonville.