Veranda E - Naples

We had a table for six, and the service was top-notch. Four of us ordered the short ribs, which were served in generous portions alongside fresh, large vegetables – simply delicious! The other two diners chose the fish, and it was outstanding as well. We started with a few appetizers and paired our meal with a couple of reasonably priced bottles of wine, which brought our total to $900. It was definitely a treat worth indulging in!

I only had desert. Had her famous banana care. Ready! A great show of the staff. We want to go back to dinner. I fought for my wife's birthday for dinner. Very nice, it's worth the price, but I don't think we feel like going back. Very good, but not so incredible that we go back. Just to clarify, nothing was wrong, nothing was bad or even close to bad. For the price we just expected a little closer to Wow.

Clear lights. atmosphere like no other. I had a boss who had the Tomahawk Chop 32 oz for 2. It should be divided. Well prepared and cut right in front of your eyes. Anticipation and enjoyment all around. Also the staff was excellent, always try to make the night more pleasant. A must in Naples.

Great dining experience. Even got a picture with Jon Taffer from the TV show Bar Rescue. We had the whole flash fried snapper, some foie gras and octopus. Everything very delicious.

I went to Veranda E for Valentine’s Day and enjoyed the tortellini appetizer, crunchy grouper for the main course, and peach cobbler for dessert. The food and ambiance were fantastic, and our waitress was excellent. I will definitely be returning!