Pepe Guinguette - Nantes

Eating on a barge is good but you take less of the view when it rains because the terrace even if it is covered is not open and the small windows of the barge do not allow to see much. It still remains a good address, you eat well for a reasonable price, the quantity could be improved, the fries are good as much as put a little more, otherwise you have to fall on the bread that is very good too. only regret but it is unfortunately often the case, the wines are very expensive, no bottle below 17 euros so we stay on the carafe or we take a drink at the price of a bottle at the recolant. the reception is friendly and the helpful servers. a good time to pass when there is not too many world in call because otherwise seen the small volume it could quickly become unbearable.

A dinner on the barge in the evening original restaurant by its location a correct dinner and fresh produce

We went there without finding room elsewhere and it was a fantastic finding. small restaurant on board a boat on the loire, held by two young boys. ingredients of excellent quality and freshness combined with skill to improve each flavor. We tasted a very good dip of vegetables, fish and chips (crusty fries, neither fat nor salted, well cooked and very fresh in double cup of fish) accompanied by tartare sauce, grilled tuna steak with vegetables (freshly chopped tuna) accompanied by an excellent oriental sauce. Upon my request for information on the sauce, I was offered a small bowl to carry containing the base spice of the sauce itself. The lobster was also cooked by master's hand, preserving the freshness and softness of the meat. fast, friendly and professional service. you can see and feel when work is done with passion and love. An unforgettable evening! You pay for quality.

Perfect agreement for this small restaurant/bath: mini terrace on the river, warm welcome and impeccable service, tasty meals, very correct price, we will return !bravo to the cook.

Beautiful view of the erdre for this restaurant on a barge ( another area of nascent). on the kitchen side the menu is small but everything is made home and quality. fries houses are excellent desserts too.