La Trattoria Restaurant Italien

Very nice reception of the boss. Pizzas are very good the big pizza is really great. desserts are delicious especially the canolas. It's all done home. Mandatory reservation because room a little small and atypical. Pizzeria to advise.

It may seem curious, but I had to go to Montagne-au-Perche to eat the best pizza of my life: a fine and crispy paste, ingredients of first quality, a perfect cooking, a wide variety of choices, both in sizes and flavors. We went there twice with friends, I took a 4 cheeses, then a **** (sublime), accompanied by a good chianti. the room is all in length, nicely decorated bric-to-brac or cabinet of curiosities; Better book. smiling and careful waitress. service a little slow the second time.Check your addition well, the boss is often mistaken (please expect it to be involuntary).

Reception nonexistent. The pizzaiolo is very familiar vulgary limit but in any case very rude, barking on it when I ask for a table in the bottom of the room and not the table in the passage with the stools. spoke to me like a woman who made me believe that the whole room was almost empty. Welcome so amazing that we left 5 minutes after we arrived. When you don't know how to get in, you just give pizza at home. commercial sense never seen so far yet we are far from Paris!Shut this place and go to crêperie a little further, it's much better!

The spaghetti with charcoalnera are real without cream! the plans are very good and the Italian wine well in agreement. We had a very good night in love.

Very good restaurant with a very good welcome and good care for guests, dishes are delicious, everything is homemade and on site. There is no choice on the map it is a menu of the day!