Giada - Montecatini-terme

This is the best restaurant in Montecatini. There is delicious and creative food Our favorite dish is pasta with tiny vongole.

Fun little restaurant with some really good food. The shrimp was good, the Umbrian pork was the best pork I've ever eaten. When you're so close to Umbria, it's a must. Most of the people there were tourists (probably because we eat earlier than Italians) and it was a few blocks from the hotel. By the close of the meal, some Italians were arriving.

We went on a tour and our tour guide recommended Giada. We were pleasantly surprised as the owner himself and his son took very good care of our group. The owner is the chef and his son Ricardo helps him too. All of us on the tour kept going back to this wonderful restaurant that serves salt encrusted branzino, linguine with clam sauce to die for and a variety of freshly made dishes daily as well as delicious desserts. The food is made with fresh ingredients which the chef buys himself. Great service, affordable, family atmosphere,fun is what made us come back. Try Giada’s Cafe cooking lab. You will not be disappointed. 5 stars

Fish-based dinner in this beautiful restaurant in modern style with accurate and delicious dishes; kind and attentive staff; good cellar; adequate prices. I recommend it!

Great food and wonderful local but never how much the waitress, the most beautiful and smart girl I know