Hob Nob - Missoula

Came here for the first time this morning. the staff was very friendly and welcoming. we ordered a dish with icy, roasted potato, bevelled and conjured bark, with sourdough bread. it was delicious, perfectly boiled and I had never had so big pieces of cured bark. our day old strawberry cook was delicious and cheap. we got a yogurt parfait that had good taste, but the ratio of granola was too high (as the picture looks), so it came a little dry overall. the icy chai was delicious. a great experience and we recommend this cafe!

I couldn't think out and so I ordered two breakfast duck bananenbrot french toast and fried ei sandwich with sausage. the bananenbrot was firm and firm, which meant that it was filled with the sirup. it was perfectly cooked and delicious the egg sandwich was also delicious. perfectly cooked over medium egg with sausage and toast for a delicious breakfast. ordering two entries was really overqualified the next time I would just get French toast

I visited this café for the first time this morning and had a wonderful experience. The staff was incredibly friendly and welcoming. We ordered a dish featuring icy roasted potatoes, bevelled carrots, and cured pork, served with sourdough bread. It was delicious and perfectly cooked, with generous pieces of cured pork that I had never encountered before. Our day-old strawberry cake was both tasty and affordable. We also tried a yogurt parfait, which had a great flavor; however, the granola-to-yogurt ratio was a bit high, making it a little dry overall. The iced chai was absolutely delicious. Overall, it was a fantastic experience, and I highly recommend this café!

We stopped in Missoula on our way to Glacier National Park, hoping to grab breakfast. Unfortunately, the first two places recommended by Google were closed on Mondays. The third option was Nob, and saying we were thrilled to end up here instead would be an understatement. I can't express how wonderful the staff was and how delicious every dish was. The homemade sourdough bread, toasted with butter, was the best I've ever had, and the French toast with its tangy component was absolutely delightful. The veggie omelet came with a side of sour cream and fresh salsa, which was very refreshing. Our coffees were also expertly made. Although seating is limited, which may result in some wait times, it is definitely worth it. I’m sad to be moving away but will make sure to stop by again whenever I'm in Montana.

Amazing breakfast! super friendly staff and eating was delicious. they order at the counter and then take an open table. everything our table ordered was amazing.