Annapoorna Authentic Indian Cuisine

We visited this morning after reading great reviews and see wonderful dunes in pictures. I had great hopes as I first visited our Maharashtrian cuisine. to our disappointment, 1. there was no internal kitchen 2. it was cool and windy outside where we had to sit 3. they took a long time to prepare our small order of kothimbir wadi, veg cutlet and sabudana thalipeeth 4. which were ordered after us were served before we were called 5. there was no table service and they delivered packed food in disposable boxes/plates 6. quantity was very little in comparison to the price 7. thalipeeth was quite salty for my man overall I would say that eating was tastefully good, but we did not find any value ratio regarding quantity and service. we had to go somewhere else to finish our lunch.

The food here is specific to Maharashtra, a South Indian state. Zunka, Bharli Vaangi and Bhel puri are great here. The combos are crawling. The Dhal was so authentic and I enjoyed it thoroughly. You'll also get Bhakri here, what I've never seen in Indian restaurants.

Food was delicious!! We had bhel Puri, Dabeli, Marathi Dish and frankie everything was too good, i would say veggie frankie was ok but rest 5/5

I had heard of this place and yesterday I wanted to give it a try and it definitely did not disappoint. If it is your first time in this place or you are new to trying Indian food, I recommend you analyze its menu before going, to avoid any type of overwhelm or choose something with which you are not very familiar. The food doesn 't look spectacular but the flavors are there! Also, the first look the portions look not enough but they are, you will end your food feeling satisfied. Yesterday, for lunch, I had: Veg Kolhapuri (mixed veg with spices) Sabjhi Paratha (cauliflower, carrot, bell peppers) Paneer Makhani (no onions no spices) Paneer Paratha Their menu is extensive and I will definitely return to continue trying their food

Not a big fan of this restaurant. I tried their Bombay Frankie with cheese, vada pav and thali. Frankie 4/10 it had extra vinegar onions, which made it very uncomfortable to eat. Vada pac 5/10 well vada was good in taste. But they gave pav without even cooking it. It was raw! And they didn?t give any chutney with it. There was only one dry chutney. Thali 2/10 well it was not good at all. Only the dessert was edible!