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Ricotta was a tiny, wet portion. Mushrooms were undercooked and flavourless.Zuchini fritters were tasty and just barely fried enough to move from soggy to crisp...
続きを読むWe called in to the cafe was still open at 3.45 after a wander around Barangaroo. The cafe was still quite busy. Which is always a good sign that things are hap...
続きを読むTo get away from the crush and long queues for food at the Sydney Writers Fest, we wandered along the water's edge past the piers of Walsh Bay to a small eating...
続きを読むWhile having lunch at Bar Fredo (why not double 'd'), my friend found a large piece of plastic in her baguette. She had not realised it was there until she had...
続きを読むUnfortunately, we had a terrible experience at Bar Fredo in Walsh Bay this morning. The waitress was carrying our order, reached out across the table and droppe...
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