Wolfgang's Steakhouse Miami

Lovely establishment. Cuisine is a combination of Japanese Chinese.Came to celebrate a graduation and everything we ordered was delicious. Make sure you make a reservation and if you’re a big group call upon if you want to be sat all together. Open Table won’t allow you to make a reservation for a bigger party. Cocktails are strong so it’s always a good thing! Huge Wine List variety LOVE IT!Brunch on Sunday’s are my favorite here!Servers are a little slow but atmosphere for a night out is perfect! Parking is better to Valet because good luck on trying to find parking in Downtown Miami areaHighly Recommended!Vegetarian options: ManyKid-friendliness: If your child is not pickyParking: Valet is the easiest in Downtown Miami area. There’s a paid parking garage but trying to cross the street (good luck)Wheelchair accessibility: YesDietary restrictions: Upon request

We had high expectations for this place given the reviews. And it looked interesting and whimsical when we entered. But it didn't live up to expectations and we don't plan to return. We had the Miami Spice menu.There were two of us for dinner. They paraded us around the restaurant and we finally stopped at a table for six. It sure wasn't an intimate dinner. Service was fairly prompt but a bit rude. I asked for the Miami Spice menu and the waiter told me to scan the QR code on the printed menu. Of course the Miami Spice menu wasn't online, so he had to bring us paper copies. We ordered cocktails and made our selections for each of the three courses.The cocktails were interesting and good. I liked the pouring at the table for the old fashioned.For first course we had the Thai dumplings and the shrimp bao. The dumplings were good... flavorful, well presented. The bao was really pretty but it lacked flavor and the textures were overwhelming super soft sticks to the top of your mouth on the bread and super crunchy too much breading on the shrimp. It didn't really taste like anything and the crunch vs softness seemed to compete versus compliment. The shrimp on the bao were so hot that they burned our mouths.For the main course one had the tiger prawns and one had the steak. The steak was good, the best protein of the night. The tiger prawns, served in some carcass, were tasteless, undercooked, and they had a strong smell (were they getting old? .For dessert we had some mix of ice cream, pistachios and a slathering of green stuff. It was a confusing dessert and sadly the best part was the pistachios.The place was very noisy, Service timing was odd. Dishes were served one at a time which caused one of us to wait for the other's dish before we ate a course. We had the same dessert and they came out together. The waiter never seemed happy to be doing his part though he appeared and disappeared at the right times.We are glad we tried Novikov and we appreciated the Miami Spice tasting menu as it let us sample several items. None of the food was compelling enough for us to return particularly given all the fabulous restaurants around.

Service was extremely slow. Even when ordering business menu

Great service with amazing food. Definitely will be attending again.

The Miami Spice lunch menu at this restaurant is top-notch! I will definitely return in the future, as we had a great time.