今すぐ予約
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フィードバックを提供するThis restaurant i give 5 stars for two reasons. I worked here over the summer and it saw the quality of the food. Second the chefs that are in the kitchen are top notch. I would put those chefs up against any chefs in New York, San Francisco, Houston and Miami. The lady who runs the place is not the friendliest as far as how she treats her staff (talk down to them a lot)...which is why I don't work there anymore. However the chefs do a GREAT JOB there. If I had to rate her it would be 1/2 a star. But great food
Our favorite dinner spot! The homemade cheese rolls are delicious. Service: Dine in Meal type: Dinner Food: 5 Atmosphere: 5
Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 4 Atmosphere: 5 Recommended dishes: Twin Cold Water Lobster Tails
This is a great restaurant with super service and a range of choices. On Saturday they have the best roast duck in the Midwest but only on Saturday Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options Free parking lot
Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Perch Fish Fry