Noble House - フィードバック

The walnut shrimp was excellent. The fried rice was delicious and so were the spring rolls. The staff was friendly and considerate. They accommodated my friend...

Traveling on a business trip from Taiwan to the United States, I was delighted to find delicious Chinese cuisine. The chicken in the curry chicken hot pot was v...

Love it here. Always greeted warmly and the food is great.

Much better than your average Chinese restaurant. Food was tasty and plentiful, service was friendly and attentive and the price for lunch was very reasonable....

The best Chinese in Hudson. The owner is so welcoming and the food is delicious.

Best Chinese food I’ve had in a looooong time. Great experience all around. The food was just fabulous, service and atmosphere were perfect. We will definitely...

Worst Govenor's Chicken ever-instead of being crispy was actually soggy! Flavor fair at best, veggies ok. Fried rice was like regular rice-almost white! Egg Rol...

Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5

Noble House charges more than most other Chinese restaurants and seems to be going for a slightly more reasonable Od ale experience, but my wife and I were disa...

Noble house is my go to Chinese food restaurant, and I’ve yet to have better Chinese food just about anywhere I’ve travelled outside of china. The service is qu...

Carry out order was hot and ready when I arrived - hostess was helpful and very friendlyNo to go menu for lunch, only dinner.

Great food, we live close by and this has become our weekend Chinese fix.

I don't get why people love this place.

Amazing food and service. Always greeted, quickly sat and given fenomonal service. Large protions, great prices. A must stop weekly for quick lunch.

My new go to Chinese restaurant. Food was fantastic. The service is great. The owner is so nice she really cares about her customers. I highly recommend...

Love noble house. Love their Peking duck! Highly recommend. Wish they had more dim sum options like mushroom dumplings, buns, har gow, shumai...would be...