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フィードバックを提供するService very slow. Staff very friendly. Too expensive. Eating tasted awful. Appetizers and sidebland. Worst seasoned steak I've ever had. Portions were small. Would evaluate zero stars if possible. It won't be back.
Service amazing, atmosphere amazing, food trash. Ordered the seafood pasta if you love the taste of butter oh boy you're in for a treat. Got the creme brule. Needed more sugar to give a nice glass top. Drinks was good I'll say that. The salmon was a pretty tasty piece of fish. I think the price doesn't do the place justice. But I encourage you to go and try it out.
Waited 20+ minutes to be greeted. Staff whispered about my table being served and also was caught pointing at us. After pointing at us we still waited 10 more minutes, all while servicing tables that came in well after my party. One waiter was asked if her served our table, he shrugged and walked away. We were looked over numerous of times. Started with a shrimp Michael: shrimp very dry and over cooked. Bread was definitely stale. No refills were offered. Asked 3 times and 3 people for to go boxes. And was rushed out at the end. The worst experience at an ?upscale ? restaurant, ever!
The place itself was very nice and gave the impression of a high class restaurant. Everything stops there though. The food was incredibly overpriced for its quality. A decent steak wasn?t under $30. We opted to share a couple appetizers. We had heard the shrimp Michael was very good, but again we were disappointed. The shrimp was incredibly dry even though it was wrapped in bacon. I felt like their go to ingredient was cheese, so everything was way overdone with too much cheese. We also ordered a seafood dip, which wasn?t bad but considering the huge layer of cheese on top we got very little dip and only 4 slices of stale bread to dip with. Considering this was all we ordered with two beverages, $80 was a steep price tag for a very sub par meal.
The food was delicious. The filet was a little salty but the potatoes and asparagus were delicious. Had to ask the bartender to turn Fox News down a couple of times, but other than that, the service was ok.