El Palmar - Marina

We spent a week house-sitting for a friend in the area and decided to try this restaurant for dinner after reading the mostly very positive reviews. I’m a big fan of Mexican cuisine! While some reviews mentioned longer wait times, they suggested it was worth it. Unfortunately, we had to wait about 15 minutes before anyone took our order, and then it was another half hour before our food arrived. When the food finally came, it was underwhelming. My cheese enchiladas were just okay; they could have used more sauce, but the sauce itself wasn’t impressive. My husband received a different enchilada than he ordered, and while they corrected it, it only meant more waiting for us. The meals were supposed to come with two homemade tortillas, but we didn’t receive any until we asked for them, leading to more delays. Overall, while the minimal staff did their best and were polite and accommodating, it was really challenging to remain patient. Sometimes, a wait is worth it for great food, but unfortunately, that wasn’t the case this time.

As for the service, it offers a friendly, family-run atmosphere that feels welcoming. The decor may be a bit dated, but trust me, the food is what really matters!

The absolutely BEST ribeye dinner in town from the least expected place. They do better steak than most steakhouses

I’ve been visiting this restaurant since 2007 and have watched the owner’s children grow up. Now, I even bring my own child here from time to time. The food is consistently excellent, and the owners have always been friendly. Food: 5/5, Service: 5/5, Atmosphere: 5/5.

Wow, this place has the best food! If you haven't tried it yet, you're really missing out. The service was excellent, and I dined in for dinner. The price per person was very reasonable, ranging from $10 to $20. Highly recommended!