今すぐ予約
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フィードバックを提供するMy wife and I came to this quite small but beautiful restaurant via Groupon. We did not know what to expect because apparently is a new place in Melbourne. We ordered pork pan fried dumplings which were delicious. After that we got the red duck curry and soft shell crab. I must say the flavour of the red curry was absolutely exceptional, one of the best I've tried. However, I believe the duck was overcooked in my opinion. The crab was also very delicious, and the dish made sense with the salad and its dressing. My only negative on this place is maybe the portions. You do not get a decent portion to be satisfied unless you order an entree first. I'd still recommend this place given its really nice Asian flavours. It is also worth pointing out that the service was extremely friendly and willing to explain/help at all times.
Friday nite dinner with hubby. first time to tuan kitchen we had the roti chicken rolls
We can e here for a weekday dinner with a small group and were pleasantly surprised! The food was fresh and delicious! We especially enjoyed the Roti Chicken entree and the Red Duck Curry. And the Banana Fritter with homemade coconut icecream was an all-round winner. The service was excellent, the staff were polite and friendly. We will definitely be back!
We are becoming regular diners here because hardly ever are more than a couple of other tables in use. I probably should not write a positive review in case it becomes more popular, but I would hate to see them close. Very clean and attractive, food really good without being great. Roti Chicken wraps becoming a favourite. Music was a little loud at first, but they seemed to sense that without us saying a thing.Service is attentive and quick, although that may be different if more people came in. Prices reasonable for good food.
Recently refurbished restaurant, so nice and clean. Tables well spaced apart to create a relaxed meal environment. Staff attentive, but food lacks taste and servings too small. Shame as it's nice to go to a quiet restaurant where you're not sitting on top of each other. We've been several times and watched the meals get smaller.