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フィードバックを提供するI give 3 generous stars for this facility mainly because of their friendly waitress and clean, quiet, well-climate ambiente. 24/7 operation without dining room time limit, stable Wi-Fi connection, and charging points per wall table really helps me through an all-night work with satisfaction for Korean foods. now eat that. it's a so-so experience. first visit here I have tried to order unique items that are not found in the rule on typical Korean restaurants that they also serve in their highly rated california, US branch. the top of bossam is subdued; cold, dry and bland-tasting served, the amount is worthless for its php 450. also the condiments did not help. One...read more
I will call this place, 'the Korean suppe and the 10 other by-courts ', because this is literally the only one in their menu. If you put your limited menu aside, you eat pretty good that you can get a bit expensive. I got her dump and it's 250 pesos for 4 pieces (that's like 50 pesos for a dumpling, a dumpling) but it was really good so that the price is justified. I especially like her spicy suppensache (sorry can not say the name) which is actually her best seller. it may not be good for people who do not like spicy food because it can really become spicy. I also tried her anointed suppensuppet, but I didn't like it so much as it lacks taste in the opposite to the first.
I give generous stars for this facility mainly because of their friendly waitress and clean, quiet, well air-conditioned atmosphere. Operation without dining room-time limit, stable Wi-Fi connection, and charging points per wall table really helps me to eat through an all-night work with satisfaction for Korean foods now. it's a so-so experience. first visit here I have tried to order unique items that were not found in the rule on typical Korean restaurants that they also served in their highly rated California, U.S. double plate of bossam is subduing; cold, dry and bland-tasting, the amount is unreasonable for its PhP value. also the condiments did not help. One...read more
Yukdaejang is a Korean soup with shredded bark and cooked to thickened. here in yukdaejang malate, they are different to other Korean rammens house because they only specialize yukdaejang, apparently this restaurant has very limited dishes to order. So if they don't want to suppe or ramen for lunch, this restaurant is not for them. because they have very limited decisions, that is not overcrowded. for the prices, appropriate in the portioning, but it is expensive when taste is concerned. nothing you rave up. must order is the traditional yukdaejang and cooked pork with soy sauce. for the location yukdaejang is accessible, only at the Remedios Circle. ambiente, very cozy and at home...read more
I will call this place, the Korean suppe and the other side dishes, because this is literally the only one in their menu. If you put your limited menu aside, you eat pretty good that you can get a bit expensive. I have her dump and it's pesos for pieces (that's like pesos for a dumpling, a dumpling) but it was really good so that the price is justified. I especially like her spicy suppensache (sorry can't say the name) which is actually her best seller. it may not be good for people who do not like spicy eating because it can really be spicy. I also tried her soulweed suppensache, but I didn't like it so much as it lacks taste in the opposite to the first.