25 Degres - Málaga

We visit Malaga every winter, love the big central market for much of our food shop. But the ONLY place we buy our bread and pastries is this great little business tucked down a side street, happily setting a gold standard with all its products.

Buena calidad de los distintos panes y dulces ,desayunos y rebanadas con distintos sabores ,buen café,no esperes que la calidad sea barata

All we tried, it was exquisite. the quality of the raw material that they oan is unquestionable. It's not cheap, but the good thing is to pay. There is no better bread in the center of the swamp than the one left there, as countless varieties made with authentic mother mass.

A great place to have breakfast and make a spectacular mother-mass bread!

Oted you can find the best varied French bread, croissants, foccacia, fougasses etc. there are also cakes, but the bad thing of the line is the cookie! ideal for having a coffee and also buying the bread.