Le Relais De La Doller - Lutterbach

First visit, already conquered, I tasted a house speciality made with vine leaves, as the young people say, it is a slaughter. We must be conquered.

Day course, entrance, dish and dessert at 9.90€. Good value for money. To be recommended.

Very good, bread made every day as well as pizza dough, well cooked vegetables

Nice place also my friend and I enjoyed the terrace and its exterior the meal was very well served with beautiful plates

A high quality ratio at the top. very nice waitress. Courtesy and guaranteed sympathy. Plate supplied