Acquessale - LEPORANO

Sunday to lunch, experience beyond expectations, all exquisite, from the octopus on bed of faves, to the sepia on the bed of vellutata of peas, excellent linguine to the clams and bigoli with cream of zucchini and prawns, delicious fried of shrimps and calamari, all accompanied by a good wine. Also our little girls appreciated the small ears to the tomato... everything really good in a cozy location.... we will definitely return 1

Excellent quality and delicious dishes, cured and creative combinations. We took the cuttlefish on the bed of peas, salmon tartare, spaghetti with sea urchins, bigoli on bed of red shrimp and candied lemon, mixed fried with seppioline and shrimp. Everything really exquisite and accompanied by wine from selected cantons. Also the super honest account for the quality of raw materials. Surely we'll be back.

Excellent restaurant, amazing quality of food. We went as a family of 5 and ordered a selection of dishes to share and everything was excellent. The fave bean puree with chillies was a great change from fave bean puree with greens, the linguine vongole was the best I have tasted. The menu is short which is great as we still struggled to select as everything looked so good, best of all they do homemade desserts which is becoming a hard find these days. For desserts we chose rum baba which was light and delicious, tirimisu (the best ever) and canoli. We will be back soon, the owners as lovely. Ottimo ristorante, qualità del cibo straordinaria. Eravamo una famiglia di 5 persone e abbiamo ordinato una selezione di piatti da condividere e tutto era eccellente. La purea di fave con peperoncini è stata un grande cambiamento rispetto alla purea di fave con verdure, le linguine alle vongole erano le migliori che abbia mai assaggiato. Il menu è breve, il che è fantastico dato che abbiamo ancora faticato a selezionare perché tutto sembrava così buono, soprattutto fanno dolci fatti in casa che sta diventando difficile da trovare in questi giorni. Per i dessert abbiamo scelto il babà al rum che era leggero e delizioso, il tirimisù (il migliore in assoluto) e i canoli. Torneremo presto, i proprietari adorabili.

.... By chance we found this very nice place but... What a real surprise!!!! From the musical selection to that of wines to bread and, definitely not last, the fantastic dinner!!!! Beautifully cooked fish like spaghetti with clams and what about appetizers and desserts? Just one word. Francesca is a magnificent guest and Giovanni as cook is exceptional!!! I really recommend you go there and spend a fabulous evening.... I guarantee you won't regret it.

Wonderful holiday discovery this summer with my husband. We had dinner there for two nights below, we didn't even go for the third just because we received an invitation from some relatives but the boys of this restaurant deserve so much! I found the authentic flavors of my land of origin, Taranto, they delighted us with their perfect menu as it is because executed impeccablely, with fresh raw materials and prepared in a tasty way. Without weighing, among other things, tradition and lightness, attention and courtesy to the customer, great sympathy. Good music, discreet, well-kept. I look forward to coming back next summer. Good luck and soon!