Au Bon Vieu Temps - Le Grand-Bornand

We very much enjoyed our visit. The food as well as service was excellent. We will be recommending this place to friends

I was staying at a nearby challet and as it was only a minute walk, we thought we would try this traditional restuarant. Booked for adults at Good table lovey atmosphere. Drinks came at food ordered at O'Clock came...and went, more drink. came by which time we were past it, waitress was frazzeled we decided to knock the night on the head, by which time the food arrived, O'Clock. It was OK had much better in this resort, we got the blame for booking at apparently that is when they are at there busiest, suprise suprise. When you rely on passing trade you really have to look after customers much better. I ski here every year, and the amount of good restuarants in the area will ensure that I need not come back to this place, mind if they continue service like this they won't be around long

We were used to this hostel during our holidays with the children. We all kept an imperishable memory. We were able to go back every two ten years later. We had a wonderful evening. this Savoyard chalet is always as authentic and pleasant. The welcome is always as warm. and the dishes are always as neat and tasty. it is the right address of the region to be sure to spend an excellent evening with family, couple, or friends. you will always be well received and your meal will always be perfect. our first meal of this inn dates from at least 15 years and the service has never faded. don't go to lose yourself elsewhere

We arrived the first and were served quickly. The restaurant then quickly filled and it was more difficult for the chef who deals with every kitchen and room. The kitchen is traditional and good. To discover.

Rustic setting is an old farm. The welcome is perfect and the super nice service. a lot of good waves in this place and full of kindness. The boss is a great laughter-free blister, but he's mostly a very good boss. all is succulent from the beef coast to regional dishes. Great desire to go back.