L'illa - l'Ampolla

Pleasant service, clams as a starter, seafood casserole as a main, both to share. With bread and olives it made a very pleasant light lunch. Price incl. a couple of cokes and a coffee came to €41. A bit pricey but not extortionate.

We have been visiting this restaurant for over 5 years and it just gets better. The steak (solomillo) is, without doubt, the finest (and consistent quality) steak we have ever had. We were also lucky enough to get a reservation on boxing day Christmas menu was fabulous and the hosts are great people.

If sitting on a roadside near a traffic island is your thing, then this is the place for you. If not, then this is still the place for you. I've had the steak 5 times now when visiting parents and it is consistently amazing. Narrowly beaten by one I had in Mauritius but on consistency, I have to say it is the best the same every time. I also love the liver they do there but can never drag myself away from the steak.

El servicio muy malo la camarera súper borde la gente se marchaba y todo. Pudimos pedir algo más pero la camarera no hacía ni caso. Las vistas estupendas y la fideua buenísima.

Fuimos a comer entre semana y que decir, el arroz a la marinera estaba tremendo! los mejillones deliciosos y el postre que era una tarta de queso con frutas del bosque estaba espectacular! Sin duda un lugar donde la comida y las vistas al mar hacen de este lugar un buen lugar donde comer