今すぐ予約
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フィードバックを提供するI'm here twice. always like the rest of the place. loved their extensive selection of starters, which varies from day to day.
This restaurant visited twice in succession. first, the value for food is great. first took the pizza that was great (can be a bit too oily) then took pasta as the first plate and tagliata as the second. pasta was very good, but the tagliata was. shameful! served in a hot pan as fine rare bark meat, which ends up until cook to medium until they finish the dish. so they get a taste palette from rare to medium, which was a great experience. my only criticism, is the lack of planning the time from antipasto to starter to main court.
Molto bella trattoria .il grande cibo e c'è una vasta scelta. carne pesce pizza gnocco fritto
Sono qui per caso. siamo stati molto soddisfatti! ottimo cibo, cortesia, disponibilità, giusta proporzione qualità/prezzo
Una trattoria dai sapori di famiglia. Un clima disteso dove i profumi di buona cucina accompagnano l'esperienza