Restaurant 21.twenty One Lounge.cafÉ Bar.deli Resto

Good spot for a date night. The view is spectacular, especially if you can catch the sunset. Great service even when they’re super busy. Appetizers were delicious, main entrees left a little to be desired. I did enjoy my mango tiramisu very much.

Fabulous restaurant with a gorgeous 21st floor window view of Kaiserslautern. Friendly staff and management and a fantastic selection of fusion cuisine. I have heard other customers interact with servers in English, so that is a plus for non-German speakers. The photos I have posted are from my Schillerplatz flat in Kaiserslautern which is about a 3 minute walk away from my elevator to theirs. This is a must-experience dining opportunity. But, make sure you reserve a table a week in advance or so. They are very busy and that is tribute to their quality and service. Kudos to all the staff for always making my experience there fabulous.

Food and Atmosphere are amazing! Germany altogether doesn’t have designated parking so nothing against the restaurant itself. No parking is the only reason I won’t give 5 stars

The “21” owes its name to its location on the top floor of the Kaiserslauterner Rathaus at a height of 72 m. The restaurant is located in 21. Stock! Last summer, my husband and I started the first attempt of a dinner here (without reservation). The Friday evening “After Work Party” was fully underway, so we were looking for a calmer destination. Panoramic view we could still enjoy from the large outdoor terrace. September 2017 Now my friend and husband invited her daughter’s birthday to “21”. Sunday evening it is pleasantly quiet there. We were looking forward to it. Five, we went on the way to downtown. Since Sunday night we even found free parking. As last year, we felt the construction finished at the end of the 1960s was very unused. Nothing happened here for decades. I was hoping for the functionality of the elevator. The restaurant can't do anything for these points, but the city of Kaiserslautern urgently needs to improve the appearance. After all, the office is also in the building. At the top we were kindly greeted in the modern restaurant and accompanied to our reserved on the window. . Our table was simply and clean with table runners and fabric napkins. Opposite the entrance there is a Theken lounge area, here it can be louder. . In our area, this bar area was only visited by two people. The friendly employee handed the menus on a clamping board. Classics are supplemented with “specials”, these change seasonal. Mineral water was of course not missing. Open wines were offered by the winery Knoll Vogel. We chose the Grauburgunder dry and the Chardonnay dry, each € 0.25 l 5,50. Fresh baguette and herbal cucumber were served as a kitchen sauce. As an appetizer for both of us: pumpkin cream soup with shrimp in crispy shell € 6.50. Pumpkin cream soup with shrimp in a crispy coat Very hot served, with very good pumpkin taste, pleasantly spicy, convincing. The shrimps are placed laterally on a wooden skewer. A good idea, so the shrimp did not bathe in the soup and remained crispy outside! A good start! The main course of my husband: Linguine with shrimp and cherry tomatoes in garlicsugo € 13.50 Linguine with shrimp and cherry tomatoes served in garlicsugo A plentiful portion in the preheated deep plate. Pasta and shrimp cooked to the point. A good spice with herbs and garlic. I chose the Tagliatelle with Asian roasted salmon cubes and spinach € 14,50 Tagliatelle with Asian roasted salmon cubes and spinach also plentiful and well seasoned, with the Asian spice very behaved. The salmon cubes fried juicy. Unfortunately, before roasting the gray trandy was not removed, I don't like it at all. I was allowed to try the dinkelpasta at the table with fresh spinach, cherry tomatoes, goat cheese and roasted pine nuts € 11.50. Dinkelpasta with fresh spinach, cherry tomatoes, goat cheese and roasted pine nuts Also very good. The ladies in the service were all very friendly and attentive, could give good information. From the service also the attentive question whether the child (as without an appetizer) should get the main course served beforehand. Even after serving food, the question of our satisfaction was not lacking. Conclusion: Do not let a visit stop from the city's unsightly entrance! The restaurant is modern and well maintained. We were all very happy this evening. It didn't seem different in the side tables. Price performance fits absolutely. The view over Kaiserslautern is simply great, even at night. View towards Ramstein

The “21” owes its name to its location on the top floor of the Kaiserslauterner Rathaus at a height of 72 m. The restaurant is located in 21. Stock! Last summer, my husband and I started the first attempt of a dinner here (without reservation). The Friday evening “After Work Party” was fully underway, so we were looking for a calmer destination. Panoramic view we could still enjoy from the large outdoor terrace. September 2017 Now my friend and husband invited her daughter’s birthday to “21”. Sunday evening it is pleasantly quiet there. We were looking forward to it. Five, we went on the way to downtown. Since Sunday night we even found free parking. As last year, we felt the construction finished at the end of the 1960s was very unused. Nothing happened here for decades. I was hoping for the functionality of the elevator. The restaurant can't do anything for these points, but the city of Kaiserslautern urgently needs to improve the appearance. After all, the office is also in the building. At the top we were kindly greeted in the modern restaurant and accompanied to our reserved on the window. . Our table was simply and clean with table runners and fabric napkins. Opposite the entrance there is a Theken lounge area, here it can be louder. . In our area, this bar area was only visited by two people. The friendly employee handed the menus on a clamping board. Classics are supplemented with “specials”, these change seasonal. Mineral water was of course not missing. Open wines were offered by the winery Knoll Vogel. We chose the Grauburgunder dry and the Chardonnay dry, each € 0.25 l 5,50. Fresh baguette and herbal cucumber were served as a kitchen sauce. As an appetizer for both of us: pumpkin cream soup with shrimp in crispy shell € 6.50. Pumpkin cream soup with shrimp in a crispy coat Very hot served, with very good pumpkin taste, pleasantly spicy, convincing. The shrimps are placed laterally on a wooden skewer. A good idea, so the shrimp did not bathe in the soup and remained crispy outside! A good start! The main course of my husband: Linguine with shrimp and cherry tomatoes in garlicsugo € 13.50 Linguine with shrimp and cherry tomatoes served in garlicsugo A plentiful portion in the preheated deep plate. Pasta and shrimp cooked to the point. A good spice with herbs and garlic. I chose the Tagliatelle with Asian roasted salmon cubes and spinach € 14,50 Tagliatelle with Asian roasted salmon cubes and spinach also plentiful and well seasoned, with the Asian spice very behaved. The salmon cubes fried juicy. Unfortunately, before roasting the gray trandy was not removed, I don't like it at all. I was allowed to try the dinkelpasta at the table with fresh spinach, cherry tomatoes, goat cheese and roasted pine nuts € 11.50. Dinkelpasta with fresh spinach, cherry tomatoes, goat cheese and roasted pine nuts Also very good. The ladies in the service were all very friendly and attentive, could give good information. From the service also the attentive question whether the child (as without an appetizer) should get the main course served beforehand. Even after serving food, the question of our satisfaction was not lacking. Conclusion: Do not let a visit stop from the city's unsightly entrance! The restaurant is modern and well maintained. We were all very happy this evening. It didn't seem different in the side tables. Price performance fits absolutely. The view over Kaiserslautern is simply great, even at night. View towards Ramstein