Capriccio - JESOLO

Stefano really nice as well as the rest of the staff, great food, there toast really delicious tuna, quality food. will be a fixed stop at jesolo

We're back. the curiosity to see a renewed room, a new luc, also the menu was changed compared to two years ago. we ate some excellent fishes and precisely a tuna tartar and then a delicious grilled always of fish, all very good, we recommend to book.

Lovely place a few steps from the central square of jesolo. promoted to full votes the dishes off menu of the day / period, staff really very kind and beautiful. only defect: a better coordination to better mark lunch time. prices in line with the quality offered.

The pizzeria and capricious restaurant in via bafile, near piazza mazzini is famous for its pizzas and its fresh fish dishes. It is a historic pizzeria restaurant, one of the few who resisted the wind of change that shook jesolo from the middle of the 90s until the early 10s of 2000, when the decisions of the municipality, the hoteliers and foreign investors as well as remake the beach that the sea had almost reduced to a slender banner, also has renewed hotels, restaurants, condominiums, sometimes literally sweeping away the pre-existing ones and building new ones. entire squares have changed their face, such as dragon square, for example, dozens of discos have disappeared and so also many historic, wine bars, pubs, gastronomy, restaurants and pizzerias. Fortunately many have remained, some renewing themselves completely, others keeping with goto the style that has always attracted the old customers and the new generations. one of these is the whim .

For the first time in Italy, I left a restaurant not satisfied. Very unfriendly waiter. He throws the menu on the table. The waiter does everything to leave your table as quickly as possible. My wife ordered Gnocchi al Capriccio, it was delicious, but the portion was very small. I ordered the Spaghetti Alle Vongole. It was terrible. It is simply not tasty, and by the time you clean the clams (they use the smallest ones), your pasta will already be cold. A service fee of €5 was written into the check without warning. It doesn't seem like much, but for such quality of food and service, it's not worthy. We will never come back here again.