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Good meat was from everyone. I had brisket and ribs, with smoked Mac
The ribs and the chicken. The ribs were very good, delicately well cooked, good taste. The chicken needed a little more time on the pit. No problem, just a few...
続きを読むThese are the best grilled meat I've ever had, time! A little hard to get from town without a car, but the trip there and back is worth it. A small place next t...
続きを読むRay’s Real Pit BBQ Shack, “Smokin’ Good with a Whole Lotta Soul”, is a family-run and operated restaurant that has become a cornerstone in Houston’s Third Ward...
続きを読むI've only eaten here three times. The pluses are that the food is very good and the price is good as compared to the barbecue chains around town. The minuses ar...
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