Yixin - フィードバック

Authentic ”Shuntak” (cantonese) dishes, higher quality than typical dimsuming (or even fung Sh*ng), good/reasonable worth considering. do not miss super-sukkule...

The char siu is really good. Soft and succulent, flavour in every bite. The tables are placed far enough so you can get out without bumping backs with strangers...

Traditional dishes, even has the original version of soup in dumpling.

Funny how people always think of Peking duck when they try Chinese restaurant. Personally I think the pipa duck was absolutely spot on!! Remember to reserve it...

Traditional Cantonese cuisine made very good. the tonpot reis takes an hour, so they order it as soon as they sit. the other dishes were akai good sweet in Port...