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フィードバックを提供するWe were back the other day, the food was very good as usual. Here the boss comes to the table and you always have time for a nice word. We always like to come to the room: 5 Service: 5 Location: 5.
The place is beautiful. ...We were there with 16 people for ribbing and schnitzelbuffet. 10 people were not enthusiastic! The ribs were only cooked and warmed! Not even a trace of pepper and salt!Sorry, once and never again! I'm sorry! Service: 1 Location: 4
I was there twice, once and then never again. I haven't eaten so bad a long time. The carvings were stubborn, the ribs were cooked and then probably in the vectomat. You didn't taste anything. The sauces were not signposted so I gave my child a big Klecks barbecue sauce over the pommes but in the room looked like ketchup as it stood right next to the pommes. A sauce was so sharp I had to return the whole carving. The service was overwhelmed, and the plates for the bones were emptied and put on the table again. The bad thing about it, I don't even know if it was the ones from our table.The guests are back to the buffet with their plates, which I found the upper Knaller. My Büffet gang was finished. I haven't had such an unhygienic thing for a long time, not even with the Chinese.
Super carving and nice operation. Have a nice evening with you! Service: 5 Location: 4
This carving. Rib All you Can Eat is the biggest pure fall in terms of performance. Schnitzel lappy, ribbing fad and dry, sauces like cloister, salad had a funny snack. Plates for bones were only emptied and dirty restored, service was overwhelmed and cold it was even worse in the restaurant. I can't say what the “normal” eating looks like. Edit by reply from the operator: We were asked by the waiters whether everything was fine and I also addressed the points mentioned above. “Let’s go on” was the answer.