Copelands Of New Orleans - Harvey

The food, cocktails, dessert, and service were all excellent. I will definitely be returning for more! Highly recommended!

Date: July 4, 2024 I had an excellent dining experience at this restaurant that almost earned a five-star review. Both our appetizer and main courses were outstanding and packed with flavor. Our waitress, Sheena, was exceptional—one of the best I've ever encountered. The atmosphere was classy and upscale, making for a lovely evening. The reason I gave four stars instead of five was the portion sizes, which felt on the smaller side for the price. However, the Bayou Broccoli appetizer was absolutely phenomenal, topped with green onions, shredded cheese, and bacon bits, accompanied by a delicious sauce on the side. I ordered the catfish platter, which was perfectly cooked and had a delightful spicy kick typical of South Louisiana cuisine. My wife enjoyed the Eggplant Pirogue, which was nothing short of outstanding (I had to try some!). The only downside was the misleading advertisement of 'crab claws'—there was only one crab claw in the dish. Our son went for the seafood platter, and he was really pleased with his meal as well. Sheena's service was top-notch; she was genuinely friendly, had great interpersonal skills, and was quick on the uptake. She was articulate, knowledgeable about the menu, and always seemed to come by at the perfect moments—never too often, never too infrequent. Our drink glasses were never empty, which was much appreciated. It was evident that Sheena was genuinely invested in providing excellent service and representing Copeland's well. Thank you for that great experience! Additionally, there was ample parking and plenty of handicapped spaces, which we always appreciate.

This was our first visit to this location of Copeland’s in New Orleans, and we enjoyed it just as much as we do the one in Jacksonville, Florida. I decided to try something new tonight and ordered the Shrimp Duckey. It features a rich brown gravy sauce with shrimp served over rice, topped with finely chopped duck. I also added an extra side of rice, which isn’t shown in the picture due to the generous amount of sauce—I definitely needed more rice to soak it up! It was an outstanding dish. You can never go wrong dining at Copeland’s in New Orleans. Our server was a wonderful and charming young lady who contributed to our enjoyable experience. Thank you! - FranknKimm, July 26th, 2024, Friday Night.

Dewayne was our host and amazing service at timely delivery and manner . He even offer us yummy drinks we never knew to order because we always order crash and burn but that whiskey lemonade drink was delicious . He was very professional and my girlfriends and I will always remember that experience.. we love Copeland but he is top notch with courtesy especially nowadays thanks Dewayne or Dwayne for your selection of yummy food and beverages even the delicious desserts omg thanks 40 more years of being dear loyal Foodies . Ultimately after work spot . Ambiance and music super important plus to everything . Happy hour yes

Amazing Service from Erin.. really enjoyed her. Food was perfect! Definitely enjoyed.