Apollon bei Pano - Hamburg

It is a Greek restaurant in a bungalow construction of the sixties with an interior of the same age, which you can feel as cozy, but also as a bit cheesy. everything was very clean. that is very nice. payment with a credit card is not possible. we have not received a detailed bill either. we have eaten there with five people on Sunday afternoon. the restaurant was quite empty.With the order of the drinks we had to wait a bit until we ordered the food. a drink was misplaced, but this error was quickly cured. in a meal, all the supplements were forgotten, with another missing the pommes. Unfortunately, no one came by during eating, which one could say. the grilled goat cheese was quite ragsy and didn't look like he saw a grill. the grilled scampi came from the frituse and also the grilled salmon came out of the frituse and was quite fat. Otherwise, eating was completely in order.

I go to pano every month. they serve a delicious Greek salate and alioli before every dish very good! eating is always fresh and worth its price! the owner is very nice and he is always there to receive his guests with a few Ouso shots: p

It is unfortunately realistic not the best grieche in hamburg. who claims it was not known in Greece or not the right Greek. that was okay. it is all, I wish the pano much success but unfortunately only 3 stars. don't try the dolmades!

Fresh self-baked brot and super aioli as a greeting from the kitchen in front.The tzaziki was very tasty and also the appetizers and main dishes were good the facility is the complete opposite of eating, overloading and cheesy

This is really still a Greek restaurant from the old blow!The eating tastes great, and the portions are very rich.Of course there is the obligatory garlauchbrot in advance, and the ouzo is also served by a bottle.Pano is very warm and accommodating, he also likes to sit for a small smalltalk with the table, here you will not feel really welcome!